Hephie's Cloud Kitchen

Operating

Hephie's Cloud Kitchen is a Kenyan delivery-only food-as-a-service company that leverages advanced operational models and technology.

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Employees
11-50

About Hephie's Cloud Kitchen

Hephie's Cloud Kitchen is a Kenyan delivery-only food-as-a-service company that leverages advanced operational models and technology. We set out with a mission of infusing African cuisines and culture with technology and extreme customer experience to create a technology company that serves a wide variety of African meals through our modelled industrial kitchens across several countries. Our vision is centered around deepening the experience and knowledge of the African culture through food and technology.

Hephie's Cloud Kitchen founders & team

  • Kula Mtaani

    Kenya's local food marketplace for ordering meals, scheduling deliveries, and managing corporate food plans. · Kenya

  • InspiraFarms Cooling

    InspiraFarms provides agribusinesses in Africa with cold chain solutions and finance for cooling and handling their fresh produce. · Kenya

  • Farm to Feed

    Enhancing nutrition accessibility and affordability, while fighting climate change. · Kenya

  • Kune

    Kune is a foodtech start-up based in Nairobi. · Kenya

All 5 FoodTech startups in Kenya

Frequently asked about Hephie's Cloud Kitchen

Where is Hephie's Cloud Kitchen based and when was it founded?
Hephie's Cloud Kitchen is headquartered in Nairobi, Kenya and was founded in 2021.
Who founded Hephie's Cloud Kitchen?
Hephie's Cloud Kitchen was founded by Hephzibah Osinubi (Co-Founder & Executive Chef).
What sector is Hephie's Cloud Kitchen in?
Hephie's Cloud Kitchen operates in FoodTech, Food and Beverage and Food Delivery.